Yolk Farm is the world’s first egg restaurant on a real egg farm.
Yolk Farm is the UK’s best spot to enjoy amazing eggs, and is guaranteed to blow your mind!
The hero of our menu is the humble egg. Eggs laid each morning are taken straight to the Farm Kitchen, where our amazing chefs turn them into incredible unique dishes. Using vegetables grown in our market garden wherever possible, we like to keep things simple and delicious.
We pride ourselves on standing out from the flock, daring to be different.
Last food orders are taken at 2:45pm on weekdays and 3:30pm on weekends.
We are open every day including bank holidays except Christmas Day and Boxing Day!
Bank holiday opening times are 9-4.